BB's Bakery & Bread School - Lagos, Nigeria
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Company name
BB's Bakery & Bread School
Location
17B, Rosanwo Street, Aguda, Surulere, Lagos., Nigeria
Contact number
Mobile phone
Website address
Working hours
- Monday: 09:00 - 16:00
- Tuesday: 09:00 - 16:00
- Wednesday: 09:00 - 16:00
- Thursday: 09:00 - 16:00
- Friday: 09:00 - 16:00
- Saturday: Closed
- Sunday: Closed
Company manager Mr. Ibe
Establishment year 2018
Employees 6-10
E-mail address
Company description
Ever thought of owing a bread bakery business in Nigeria? Ever considered baking over10 types of bread on your own? Now you have the opportunity. Here at BB Bakery School, we teach how to bake bread, formulate good recipe and start up your own Bakery or Bread shop. Our Bread school happens to be the most practical school you can attend on bread training.
Courses:
ADVANCED COURSE ON BAKERY PRODUCTION AND BAKERY MANAGEMENT:
FEE: NGN55,000
Training duration: 5 (Five) Days & 10 (Ten) Days Internship (optional)
Course Outline: 10 courses
1. Recipe formulation 2. Premix formulation 3. Hiring and firing. 4. Processes & bread chemistry. 5 Marketing and branding. Etc.
Bread types
1. Regular bread 2. Coconut bread 3. Chelsea burn 4. Chocolate bread 5. Milk bread 6. Yeast bread etc.
BASIC COURSE ON BREAD PRODUCTION AND BAKERY MANAGEMENT:
FEE: NGN25, 000.
*Get baking skills, * Over 5 types of bread, *Different topics on the dynamics of bread chemistry and machine operation & system.
TRAINING FEATURES:
*Practical do it yourself sessions
*A tour to other bakeries
*Advanced certificate on completion
*10 days internship (optional )
*All ingredients will be provided and lots more...
COME ONLY WITH WRITING MATERIALS. This program is for those who want to start a bakery business. You don't need to have any knowledge on bread making to join our classes. We teach you from the scratch.
On completion, participants will know how to formulate different bread recipes, how to mold and bake good bread, how to cost and know when you are making good profit and also marketing skills and strategies etc.
CLASSES: 23RD-27TH APRIL 2018 (Advanced)
CLASSES: 1st may (Basic)
TIME: 9:00am – 4:00pm
Courses:
ADVANCED COURSE ON BAKERY PRODUCTION AND BAKERY MANAGEMENT:
FEE: NGN55,000
Training duration: 5 (Five) Days & 10 (Ten) Days Internship (optional)
Course Outline: 10 courses
1. Recipe formulation 2. Premix formulation 3. Hiring and firing. 4. Processes & bread chemistry. 5 Marketing and branding. Etc.
Bread types
1. Regular bread 2. Coconut bread 3. Chelsea burn 4. Chocolate bread 5. Milk bread 6. Yeast bread etc.
Show more
BASIC COURSE ON BREAD PRODUCTION AND BAKERY MANAGEMENT:
FEE: NGN25, 000.
*Get baking skills, * Over 5 types of bread, *Different topics on the dynamics of bread chemistry and machine operation & system.
TRAINING FEATURES:
*Practical do it yourself sessions
*A tour to other bakeries
*Advanced certificate on completion
*10 days internship (optional )
*All ingredients will be provided and lots more...
COME ONLY WITH WRITING MATERIALS. This program is for those who want to start a bakery business. You don't need to have any knowledge on bread making to join our classes. We teach you from the scratch.
On completion, participants will know how to formulate different bread recipes, how to mold and bake good bread, how to cost and know when you are making good profit and also marketing skills and strategies etc.
CLASSES: 23RD-27TH APRIL 2018 (Advanced)
CLASSES: 1st may (Basic)
TIME: 9:00am – 4:00pm
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